Project Description


  • Since its initial opening in Hamburg in 2002, Vapiano has grown to over 150 locations in Europe, the Americas, Asia, Australia and Africa, offering fresh casual cuisine and Mediterranean flair.
  • The menu offering of Vapiano revolves around the simple yet amazingly delicious classics of Italian cuisine such as pasta, pizza, salads and dolci.
  • The atmosphere of the restaurant conveys an air of freshness and openness (olive tree, green wall, oak tables)
  • Vapiano serves lunch, afternoon break and dinner.